French for Food Lovers

Are you passionate about French food ?
In this lesson theme,  learn French for food and dining—menus, markets, ingredients and recipes—and explore the history of French gastronomy and France’s renowned chefs.

You’ll learn:
✔️ key French vocabulary for food, tasting, cooking (and the names of common kitchen utensils)

✔️ how to talk about flavours, textures and preferences

✔️ useful phrases for restaurants, cafés and markets

✔️history of French gastronomy and its great chefs

This course is for food lovers and professionals in the restaurant and gastronomy sector, available in Montpellier or online.

👉 Curious? Send me an email at voila.stephanie@hotmail.com with :

• Your needs and goals
• Your  current French level (or you can take the “Test Your French” available on my homepage)
• Choose between online or in-person lessons in Montpellier
•  Your availability (favourite days/ hours – local time in France — To calculate the time difference, check the “My time / Your time clock” on the right of my homepage).

If our schedules match, I’ll be very happy to offer you a free 30-minute trial lesson.